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Bistro Bordelaise supper club 21st November
Sat 21 Nov
|La Cabane, Bien Manger Cornwall
Tomato & comte tart, mixed pickles Slow cooked beef cheek, potato au gratin & lardon, bordelaise sauce or Wild mushroom a la Bordelaise, potato au gratin (v) Seasonal vegetable side Supplements Orange posset, spiced blood orange compote or cheese platter Wines, beer, soft drinks, tea, coffee
Registration is closed
Time & Location
21 Nov 2026, 19:00 – 22:00
La Cabane, Bien Manger Cornwall, La Cabane, The Mill, Yard Industrial Estate, College Hill, Penryn TR10 8FN, UK
Guests
About the event
Tickets
General Admission
Bistro Bordelaise supper club 2 courses starter and main Choice of dessert or cheese supplement Drinks menu
£35.00
+£0.88 ticket service fee
Sold Out
This event is sold out
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